Vegan Beet Noodle Recipe


If you don't have access to vegetable broth or stock, you can make it by simmering vegetables like onions, carrots, celery, and herbs like thyme, rosemary, and bay leaves in water for about an hour until the flavors have concentrated. Strain out the solids and use the liquid as your base for the beet noodle recipe. Just adjust the cooking time accordingly. Remember to always read labels carefully to ensure that the ingredients used are vegan