Thanksgiving Glazed Tofu with Chile and Star Anise

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Glazed Tofu with Chile and Star Anise Ingredients: - 1 pound extra firm tofu - 2 tablespoons soy sauce - 3 tablespoons sugar - ½ cup water - 4 star anises - ¼ teaspoon red pepper flakes - 2 tablespoons vegetable oil

Instructions

1. Drain and press the tofu for at least 30 minutes. Cut into cubes …

Thanksgiving French Onion Macaroni and Cheese

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French Onion Macaroni and Cheese

Ingredients: - 1 pound elbow macaroni - 2 tablespoons unsalted butter - 3 medium onions, thinly sliced - Salt - 4 cloves garlic, minced - 1/4 cup all-purpose flour - 2 cups whole milk - 8 oz sharp cheddar cheese, grated (about 2 cups) - Freshly ground black pepper - 1/2 teaspoon …

Thanksgiving Red Wine Cranberry Sauce with Honey

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Red Wine Cranberry Sauce with Honey Ingredients: - 12 oz fresh cranberries - 3/4 cup honey - 1 cup red wine - zest and juice of one orange

Instructions

1. In a medium saucepan, combine cranberries, honey, red wine, orange zest, and orange juice. Stir well to mix all the ingredients together.
2. Bring …

Thanksgiving Creamy Dreamy Spinach

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Creamy Dreamy Spinach Ingredients: - 1 lb fresh spinach - 2 tbsp unsalted butter - 1 small onion, finely chopped - 3 cloves garlic, minced - 1 cup heavy cream - Salt and pepper to taste

Instructions

1. Wash the spinach thoroughly and drain it well. Remove any tough stems from the leaves if necessary.
2. In …

Thanksgiving Greek Lemon Potatoes

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Greek Lemon Potatoes Ingredients: - 2 lbs small potatoes - 1/4 cup olive oil - Juice of one lemon - Zest of one lemon - 3 cloves garlic, minced - 1 tsp dried oregano - Salt and pepper to taste

Instructions

1. Preheat your oven to 400°F (205°C).
2. Wash and dry the potatoes thoroughly …

Thanksgiving Hashed Brussels Sprouts with Lemon

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Hashed Brussels Sprouts with Lemon Ingredients: - 1 pound fresh brussel sprouts, trimmed and halved or quartered if large - 2 tablespoons olive oil - ½ medium yellow onion, diced - 3 cloves garlic, minced - Zest of one lemon - Juice of half a lemon - Salt and pepper to taste

Optional

red pepper flakes …

Thanksgiving Chef’s Special Parmesan Mashed Potatoes.

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Chef’s Special Parmesan Mashed Potatoes.

Ingredients: - 5 large Russet potatoes - Salt and pepper to taste - 4 tablespoons unsalted butter - 1/2 cup heavy cream or milk - 3/4 cup grated parmesan cheese - Chopped fresh chives for garnishing (optional)

Instructions

1. Peel and cut the potatoes into evenly sized pieces …

Thanksgiving Coconut Butternut Squash Soup

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Coconut Butternut Squash Soup

Ingredients

1 butternut squash, 2 cans of coconut milk, 3 cups of vegetable broth, 1 medium onion chopped, 4 cloves garlic minced, 1 tablespoon fresh ginger grated, 2 teaspoons curry powder, salt and pepper to taste.

Instructions

1. Preheat oven to 400 degrees Fahrenheit.
2. Cut the …

Thanksgiving Vegan Pumpkin Tiramisu

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Vegan Pumpkin Tiramisu Ingredients: - 1 can pumpkin puree - 1 package vegan ladyfingers or sponge cake fingers (can substitute graham crackers) - 2 cups non-dairy milk - 3 tbsp instant coffee granules - 1 tsp vanilla extract - 1/4 cup maple syrup - 1 tsp cinnamon - 1/2 tsp nutmeg - 1/4 tsp cloves …

Thanksgiving Roman Style Braised Fennel and Onions

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Roman Style Braised Fennel and Onions Ingredients: - 2 large fennel bulbs, trimmed and thinly sliced crosswise - 1 medium red onion, halved and thinly sliced lengthwise - 3 tablespoons olive oil - Salt - Freshly ground black pepper - 4 cloves garlic, minced - 1/4 teaspoon red pepper flakes - 1 cup chicken or vegetable …